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Trayline Supervisor – Healthcare Operations

Catrion Group Riyadh, Saudi Arabia Posted 2026/03/10 12:51:07 Expires 2026-05-10 Ref: JB5443118

Qualifications

 2 years of related experience in healthcare operations

Job Description

  •       Ensures tray line start times and delivery times are met.
  •        Oversee tray line operations in accordance with established standard of quantity, quality control, taste and presentation, temperature and delivery.
  •        Supervise tray line personnel and work in a cooperative manner with team members, guests, and client personnel.
  •        Operational oversight with a hands-on leadership style, with competencies of all areas of the tray line operation.
  •        Maintains a neat, clean, well-groomed appearance.
  •        Liaises with direct manager to ensure the support to the team.
  •        Ensure the highest standards of food safety and hygiene are consistently maintained in accordance with the Quality Assurance Program, safe work practices are followed.
  •        Ensure the personal working hygiene standards meet both the company and statutory requirements.
  •        Assist in the completion of employee evaluation or appraisals as per company procedure, to include improvement plans.
  •        Manages effective training and development of all team members, identifying any gaps to direct line manager.
  •        To report any equipment defects, maintenance requirements that will hamper the expected level of service.
  •        Attended daily meetings, briefing, trainings, meetings as and when required.
  •        Perform additional duties and any other tasks, as requested by the Manager.
  •        Duties listed are not limited to specific location, if required should be willing to work in any location and as assigned by the department manager across KSA.
  • Others:
  •        Guiding, supporting, monitoring, evaluation, and training of staff.
  •        Monitoring and maintaining levels of conduct and work performance.
  •        Take personal responsibility for closing identified development gaps and future requirements.

Skills

·       Aware of basic food and beverage knowledge

·       Good in communication skills, both written and verbal

·       Fluent in English and working knowledge of Arabic would be an added advantage.

·       Ability to work effectively under pressure and willingness to work for long and extended hours besides multitasking.

  •  Well groomed, friendly, cheerful, and polite attitude

Job Details

Job Location Riyadh, Saudi Arabia
Job Role Hospitality and Tourism
Employment Status Full time
Employment Type Permanent

Preferred Candidate

Career Level Mid Career
Years of Experience Min: 2 Max: 3

Catrion Group

Catering, Food Service, & Restaurant Jeddah, Saudi Arabia 500 employees or more +966.5.123.45678

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